Germany vs Thailand: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5)

Germany
17,142 kt
in 2023
Thailand
26,449 kt
in 2023
Germany rank
8th
Thailand rank
5th

Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) over time

  • Germany
  • Thailand
5.0k10.0k15.0k20.0k25.0k199020062023

How they compare

Thailand currently reports 26,449 kt against 17,142 kt in Germany, a difference of 9,307 kt.

That makes Thailand's figure about 1.5 times Germany's.

The two have swapped places 3 times across 33 shared years of data; in 1991 it was Germany ahead.

Germany ranks 8th and Thailand ranks 5th of 114 countries.

Across the 4 decades both report, Germany averaged higher in 3 and Thailand in 1.

Head to head by decade

Decade Germany Thailand Difference Ahead
1990s 19,361 kt 7,586 kt 11,775 kt Germany
2000s 19,071 kt 10,623 kt 8,447 kt Germany
2010s 18,905 kt 16,253 kt 2,651 kt Germany
2020s 17,164 kt 21,782 kt 4,618 kt Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Germany or Thailand?
Thailand, at 26,449 kt against 17,142 kt in Germany as of 2023.
What is the difference in food processing — emissions (co2eq) between Germany and Thailand?
9,307 kt, with Thailand ahead.
How many years of comparable data are there for Germany and Thailand?
33 years are reported by both, from 1991 to 2023.
How do Germany and Thailand rank globally for food processing — emissions (co2eq)?
Germany ranks 8th and Thailand ranks 5th of 114 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Thailand: Food Processing — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-ar5/germany/thailand/

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About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.