Kazakhstan vs Small Island Developing States (SIDS): Food Processing — Emissions (CO2eq)

Kazakhstan
2,816 kt
in 2023
Small Island Developing States (SIDS)
2,448 kt
in 2023
Kazakhstan rank
29th
Small Island Developing States (SIDS) rank
29th

Food Processing — Emissions (CO2eq) over time

  • Kazakhstan
  • Small Island Developing States (SIDS)
01.0k2.0k3.0k4.0k199020062023

How they compare

Kazakhstan currently reports 2,816 kt against 2,448 kt in Small Island Developing States (SIDS), a difference of 368 kt.

That makes Kazakhstan's figure about 1.2 times Small Island Developing States (SIDS)'s.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Kazakhstan ahead.

Kazakhstan ranks 29th and Small Island Developing States (SIDS) ranks 29th of 112 countries.

Kazakhstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kazakhstan Small Island Developing States (SIDS) Difference Ahead
1990s 178.93 kt 89.18 kt 89.75 kt Kazakhstan
2000s 1,176 kt 229.88 kt 946.04 kt Kazakhstan
2010s 2,716 kt 1,549 kt 1,166 kt Kazakhstan
2020s 2,982 kt 2,343 kt 639.07 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Kazakhstan or Small Island Developing States (SIDS)?
Kazakhstan, at 2,816 kt against 2,448 kt in Small Island Developing States (SIDS) as of 2023.
What is the difference in food processing — emissions (co2eq) between Kazakhstan and Small Island Developing States (SIDS)?
368 kt, with Kazakhstan ahead.
How many years of comparable data are there for Kazakhstan and Small Island Developing States (SIDS)?
32 years are reported by both, from 1992 to 2023.
How do Kazakhstan and Small Island Developing States (SIDS) rank globally for food processing — emissions (co2eq)?
Kazakhstan ranks 29th and Small Island Developing States (SIDS) ranks 29th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.