Philippines vs Türkiye: Food Processing — Emissions (CO2eq)

Philippines
8,442 kt
in 2023
Türkiye
12,212 kt
in 2023
Philippines rank
16th
Türkiye rank
13th

Food Processing — Emissions (CO2eq) over time

  • Philippines
  • Türkiye
2.5k5.0k7.5k10.0k12.5k199020062023

How they compare

Türkiye currently reports 12,212 kt against 8,442 kt in Philippines, a difference of 3,770 kt.

That makes Türkiye's figure about 1.4 times Philippines's.

Across all 34 years both countries report, Türkiye has been ahead every year.

Philippines ranks 16th and Türkiye ranks 13th of 112 countries.

Türkiye has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Philippines Türkiye Difference Ahead
1990s 2,114 kt 3,984 kt 1,869 kt Türkiye
2000s 2,378 kt 5,013 kt 2,636 kt Türkiye
2010s 4,823 kt 8,839 kt 4,016 kt Türkiye
2020s 8,150 kt 12,446 kt 4,296 kt Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq), Philippines or Türkiye?
Türkiye, at 12,212 kt against 8,442 kt in Philippines as of 2023.
What is the difference in food processing — emissions (co2eq) between Philippines and Türkiye?
3,770 kt, with Türkiye ahead.
How many years of comparable data are there for Philippines and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do Philippines and Türkiye rank globally for food processing — emissions (co2eq)?
Philippines ranks 16th and Türkiye ranks 13th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 4,038 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.