Net Food Importing Developing Countries (NFIDCs) vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions (CO2eq) from CH4

Net Food Importing Developing Countries (NFIDCs)
24.02 kt
in 2023
United Kingdom of Great Britain and Northern Ireland
18.76 kt
in 2023
Net Food Importing Developing Countries (NFIDCs) rank
22nd
United Kingdom of Great Britain and Northern Ireland rank
14th

Food Processing — Emissions (CO2eq) from CH4 over time

  • Net Food Importing Developing Countries (NFIDCs)
  • United Kingdom of Great Britain and Northern Ireland
050100150199020062023

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 24.02 kt against 18.76 kt in United Kingdom of Great Britain and Northern Ireland, a difference of 5.26 kt.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.3 times United Kingdom of Great Britain and Northern Ireland's.

The two have swapped places 9 times across 34 shared years of data; in 1990 it was United Kingdom of Great Britain and Northern Ireland ahead.

Net Food Importing Developing Countries (NFIDCs) ranks 22nd and United Kingdom of Great Britain and Northern Ireland ranks 14th of 31 groups.

Across the 4 decades both report, Net Food Importing Developing Countries (NFIDCs) averaged higher in 2 and United Kingdom of Great Britain and Northern Ireland in 2.

Head to head by decade

Decade Net Food Importing Developing Countries (NFIDCs) United Kingdom of Great Britain and Northern Ireland Difference Ahead
1990s 10.31 kt 81.88 kt 71.57 kt United Kingdom of Great Britain and Northern Ireland
2000s 11.45 kt 12.27 kt 0.8249 kt United Kingdom of Great Britain and Northern Ireland
2010s 18.37 kt 17.62 kt 0.7445 kt Net Food Importing Developing Countries (NFIDCs)
2020s 23.07 kt 19.46 kt 3.61 kt Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from ch4, Net Food Importing Developing Countries (NFIDCs) or United Kingdom of Great Britain and Northern Ireland?
Net Food Importing Developing Countries (NFIDCs), at 24.02 kt against 18.76 kt in United Kingdom of Great Britain and Northern Ireland as of 2023.
What is the difference in food processing — emissions (co2eq) from ch4 between Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland?
5.26 kt, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland?
34 years are reported by both, from 1990 to 2023.
How do Net Food Importing Developing Countries (NFIDCs) and United Kingdom of Great Britain and Northern Ireland rank globally for food processing — emissions (co2eq) from ch4?
Net Food Importing Developing Countries (NFIDCs) ranks 22nd and United Kingdom of Great Britain and Northern Ireland ranks 14th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Net Food Importing Developing Countries (NFIDCs) vs United Kingdom of Great Britain and Northern Ireland: Food Processing — Emissions (CO2eq) from CH4. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-ch4-ar5-fao-tier-1/net-food-importing-developing-countries-nfidcs/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf