Americas vs Italy: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Americas
- Italy
How they compare
Americas currently reports 13,293 kt against 1,201 kt in Italy, a difference of 12,092 kt.
That makes Americas's figure about 11.1 times Italy's.
The two have swapped places 1 time across 26 shared years of data; in 1998 it was Italy ahead.
Americas ranks 4th and Italy ranks 5th of 20 groups.
Across the 4 decades both report, Americas averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Americas | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 541.44 kt | 1,999 kt | 1,458 kt | Italy |
| 2000s | 1,239 kt | 4,541 kt | 3,302 kt | Italy |
| 2010s | 7,035 kt | 5,034 kt | 2,001 kt | Americas |
| 2020s | 13,024 kt | 1,232 kt | 11,792 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Americas or Italy?
- Americas, at 13,293 kt against 1,201 kt in Italy as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Americas and Italy?
- 12,092 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Italy?
- 26 years are reported by both, from 1998 to 2023.
- How do Americas and Italy rank globally for food processing — emissions (co2eq) from f-gases?
- Americas ranks 4th and Italy ranks 5th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf