Europe vs Türkiye: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Europe
- Türkiye
How they compare
Europe currently reports 22,547 kt against 72.96 kt in Türkiye, a difference of 22,474 kt.
That makes Europe's figure about 309.0 times Türkiye's.
Across all 31 years both countries report, Europe has been ahead every year.
Europe ranks 3rd and Türkiye ranks 2nd of 20 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,568 kt | 4.81 kt | 2,563 kt | Europe |
| 2000s | 16,879 kt | 11.85 kt | 16,868 kt | Europe |
| 2010s | 24,854 kt | 57.11 kt | 24,797 kt | Europe |
| 2020s | 22,043 kt | 70.55 kt | 21,973 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Europe or Türkiye?
- Europe, at 22,547 kt against 72.96 kt in Türkiye as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Europe and Türkiye?
- 22,474 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Türkiye?
- 31 years are reported by both, from 1993 to 2023.
- How do Europe and Türkiye rank globally for food processing — emissions (co2eq) from f-gases?
- Europe ranks 3rd and Türkiye ranks 2nd of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf