Moldova vs Turkmenistan: Food Processing — Emissions (CO2eq) from F-gases

Moldova
54.67 kt
in 2014
Turkmenistan
63.44 kt
in 2008
Moldova rank
29th
Turkmenistan rank
27th

Food Processing — Emissions (CO2eq) from F-gases over time

  • Moldova
  • Turkmenistan
0204060199420042014

How they compare

Turkmenistan currently reports 63.44 kt against 54.67 kt in Moldova, a difference of 8.77 kt.

That makes Turkmenistan's figure about 1.2 times Moldova's.

The two have swapped places 1 time across 9 shared years of data; in 1997 it was Moldova ahead.

Moldova ranks 29th and Turkmenistan ranks 27th of 62 countries.

Turkmenistan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Moldova Turkmenistan Difference Ahead
1990s 0.4316 kt 1.25 kt 0.8147 kt Turkmenistan
2000s 3.06 kt 24.07 kt 21.02 kt Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Moldova or Turkmenistan?
Turkmenistan, at 63.44 kt against 54.67 kt in Moldova as of 2008.
What is the difference in food processing — emissions (co2eq) from f-gases between Moldova and Turkmenistan?
8.77 kt, with Turkmenistan ahead.
How many years of comparable data are there for Moldova and Turkmenistan?
9 years are reported by both, from 1997 to 2005.
How do Moldova and Turkmenistan rank globally for food processing — emissions (co2eq) from f-gases?
Moldova ranks 29th and Turkmenistan ranks 27th of 62 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Moldova vs Turkmenistan: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/moldova/turkmenistan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 2,264 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf