Food Processing — Emissions (CO2eq) from F-gases in Moldova
Moldova: Food Processing — Emissions (CO2eq) from F-gases was 54.67 kt in 2014. ◆ Volatile
Food Processing — Emissions (CO2eq) from F-gases in Moldova, 1994–2014
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Moldova recorded 54.67 kt for food processing — emissions (co2eq) from f-gases in 2014. That is the highest value across all 16 years on record.
The figure is up 11.3% on the previous year and up 1,109.9% over ten years.
Over the whole period, food processing — emissions (co2eq) from f-gases in Moldova peaked at 54.67 kt in 2014 and was at its lowest, 0.0238 kt, in 1995.
Moldova ranks 29th of 62 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) from F-gases in Moldova, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 0.3177 kt | — |
| 1995 | 0.0238 kt | -92.5% |
| 1996 | 0.1099 kt | +361.8% |
| 1997 | 0.213 kt | +93.8% |
| 1998 | 0.2994 kt | +40.6% |
| 1999 | 0.7825 kt | +161.4% |
| 2000 | 0.7982 kt | +2.0% |
| 2001 | 1.03 kt | +29.4% |
| 2002 | 1.53 kt | +48.5% |
| 2003 | 2.33 kt | +51.7% |
| 2004 | 4.52 kt | +94.2% |
| 2005 | 8.13 kt | +79.9% |
| 2010 | 29.77 kt | +266.2% |
| 2012 | 42.61 kt | +43.1% |
| 2013 | 49.12 kt | +15.3% |
| 2014 | 54.67 kt | +11.3% |
Moldova compared with similar countries
- Moldova's 54.67 kt is above the median for Europe & Central Asia, which is 51.39 kt, 1.1× the median. (40 countries reporting)
- Moldova's 54.67 kt is above the median for upper middle income countries, which is 13.53 kt, 4.0× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.291 kt | 0.0238 kt | 0.7825 kt | 6 |
| 2000s | 3.06 kt | 0.7982 kt | 8.13 kt | 6 |
| 2010s | 44.04 kt | 29.77 kt | 54.67 kt | 4 |
Countries ranked near Moldova
- 26 Israel 65.33 kt compare
- 27 Turkmenistan 63.44 kt compare
- 28 Croatia 59.34 kt compare
- 29 Republic of Moldova 54.67 kt compare
- 31 Uzbekistan 54.23 kt compare
- 32 Finland 48.55 kt compare
More climate change data for Moldova
- Emissions from livestock — Emissions (CO2eq) 1,722 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 470.72 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,252 kt (2050)
- Emissions from livestock — Emissions 1.78 kt (2050)
- Emissions from livestock — Emissions 44.7 kt (2050)
- Emissions from crops — Emissions (CO2eq) 353.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 302.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 51.62 kt (2050)
- Emissions from crops — Emissions 1.14 kt (2050)
- Emissions from crops — Emissions 1.84 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from f-gases in Moldova?
- Food processing — emissions (co2eq) from f-gases in Moldova was 54.67 kt in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from f-gases recorded in Moldova?
- The highest recorded value was 54.67 kt in 2014.
- What is the lowest food processing — emissions (co2eq) from f-gases recorded in Moldova?
- The lowest recorded value was 0.0238 kt in 1995.
- How does Moldova rank for food processing — emissions (co2eq) from f-gases?
- Moldova ranks 29th out of 62 countries with data for 2014.
- Is food processing — emissions (co2eq) from f-gases rising or falling in Moldova?
- Over the last ten years it is up 1,109.9%. The long-run trend across the full record is volatile.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf