Israel vs Moldova: Food Processing — Emissions (CO2eq) from F-gases

Israel
65.33 kt
in 2023
Moldova
54.67 kt
in 2014
Israel rank
26th
Moldova rank
29th

Food Processing — Emissions (CO2eq) from F-gases over time

  • Israel
  • Moldova
0204060199420082023

How they compare

Israel currently reports 65.33 kt against 54.67 kt in Moldova, a difference of 10.66 kt.

That makes Israel's figure about 1.2 times Moldova's.

The two have swapped places 1 time across 8 shared years of data; in 2002 it was Israel ahead.

Israel ranks 26th and Moldova ranks 29th of 62 countries.

Across the 2 decades both report, Israel averaged higher in 1 and Moldova in 1.

Head to head by decade

Decade Israel Moldova Difference Ahead
2000s 6.28 kt 4.13 kt 2.16 kt Israel
2010s 30.51 kt 44.04 kt 13.53 kt Moldova

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Israel or Moldova?
Israel, at 65.33 kt against 54.67 kt in Moldova as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Israel and Moldova?
10.66 kt, with Israel ahead.
How many years of comparable data are there for Israel and Moldova?
8 years are reported by both, from 2002 to 2014.
How do Israel and Moldova rank globally for food processing — emissions (co2eq) from f-gases?
Israel ranks 26th and Moldova ranks 29th of 62 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Israel vs Moldova: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/israel/moldova/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 2,264 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf