Food Processing — Emissions (CO2eq) from F-gases in Uzbekistan
Uzbekistan: Food Processing — Emissions (CO2eq) from F-gases was 54.23 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) from F-gases in Uzbekistan, 1997–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food processing — emissions (co2eq) from f-gases in Uzbekistan stood at 54.23 kt.
That represents a change of up 54.4% over ten years.
Over the whole period, food processing — emissions (co2eq) from f-gases in Uzbekistan peaked at 54.37 kt in 2012 and was at its lowest, 0.0202 kt, in 1997.
That places Uzbekistan 24th out of 55 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) from F-gases in Uzbekistan, year by year
| Year | kt | Change |
|---|---|---|
| 1997 | 0.0202 kt | — |
| 1998 | 0.1214 kt | +501.0% |
| 1999 | 2.67 kt | +2102.3% |
| 2000 | 3.41 kt | +27.7% |
| 2001 | 3.5 kt | +2.6% |
| 2002 | 1.01 kt | -71.3% |
| 2003 | 5.42 kt | +438.4% |
| 2004 | 22.21 kt | +309.9% |
| 2005 | 7.33 kt | -67.0% |
| 2006 | 20.23 kt | +176.2% |
| 2007 | 6.01 kt | -70.3% |
| 2008 | 17.7 kt | +194.5% |
| 2009 | 10.98 kt | -38.0% |
| 2010 | 12.93 kt | +17.8% |
| 2011 | 42.22 kt | +226.4% |
| 2012 | 54.37 kt | +28.8% |
| 2013 | 35.13 kt | -35.4% |
| 2014 | 37.7 kt | +7.3% |
| 2015 | 40.11 kt | +6.4% |
| 2016 | 40.16 kt | +0.1% |
| 2017 | 44.53 kt | +10.9% |
| 2018 | 46.61 kt | +4.7% |
| 2019 | 48.52 kt | +4.1% |
| 2020 | 51.85 kt | +6.9% |
| 2021 | 54.23 kt | +4.6% |
| 2022 | 54.23 kt | +0.0% |
| 2023 | 54.23 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.9384 kt | 0.0202 kt | 2.67 kt | 3 |
| 2000s | 9.78 kt | 1.01 kt | 22.21 kt | 10 |
| 2010s | 40.23 kt | 12.93 kt | 54.37 kt | 10 |
| 2020s | 53.63 kt | 51.85 kt | 54.23 kt | 4 |
Countries ranked near Uzbekistan
More climate change data for Uzbekistan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 974.02 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 23,306 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,291 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,015 kt (2050)
- Emissions from livestock — Emissions 19.97 kt (2050)
- Emissions from livestock — Emissions 643.38 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,140 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,778 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 362.14 kt (2050)
- Emissions from crops — Emissions 21.8 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) from f-gases in Uzbekistan?
- Food processing — emissions (co2eq) from f-gases in Uzbekistan was 54.23 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) from f-gases recorded in Uzbekistan?
- The highest recorded value was 54.37 kt in 2012.
- What is the lowest food processing — emissions (co2eq) from f-gases recorded in Uzbekistan?
- The lowest recorded value was 0.0202 kt in 1997.
- How does Uzbekistan rank for food processing — emissions (co2eq) from f-gases?
- Uzbekistan ranks 24th out of 55 countries with data for 2023.
- Is food processing — emissions (co2eq) from f-gases rising or falling in Uzbekistan?
- Over the last ten years it is up 54.4%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf