Republic of Moldova vs Russian Federation: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Republic of Moldova
- Russian Federation
How they compare
Russian Federation currently reports 9,287 kt against 54.67 kt in Republic of Moldova, a difference of 9,232 kt.
That makes Russian Federation's figure about 169.9 times Republic of Moldova's.
The two have swapped places 1 time across 16 shared years of data; in 1994 it was Republic of Moldova ahead.
Republic of Moldova ranks 29th and Russian Federation ranks 3rd of 62 countries.
Russian Federation has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Republic of Moldova | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.291 kt | 2.58 kt | 2.29 kt | Russian Federation |
| 2000s | 3.06 kt | 151.55 kt | 148.49 kt | Russian Federation |
| 2010s | 44.04 kt | 2,961 kt | 2,917 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Republic of Moldova or Russian Federation?
- Russian Federation, at 9,287 kt against 54.67 kt in Republic of Moldova as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Republic of Moldova and Russian Federation?
- 9,232 kt, with Russian Federation ahead.
- How many years of comparable data are there for Republic of Moldova and Russian Federation?
- 16 years are reported by both, from 1994 to 2014.
- How do Republic of Moldova and Russian Federation rank globally for food processing — emissions (co2eq) from f-gases?
- Republic of Moldova ranks 29th and Russian Federation ranks 3rd of 62 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf