Romania vs Turkmenistan: Food Processing — Emissions (CO2eq) from F-gases

Romania
105.26 kt
in 2023
Turkmenistan
63.44 kt
in 2008
Romania rank
20th
Turkmenistan rank
22nd

Food Processing — Emissions (CO2eq) from F-gases over time

  • Romania
  • Turkmenistan
0255075100199520092023

How they compare

Romania currently reports 105.26 kt against 63.44 kt in Turkmenistan, a difference of 41.82 kt.

That makes Romania's figure about 1.7 times Turkmenistan's.

The two have swapped places 1 time across 12 shared years of data; in 1997 it was Romania ahead.

Romania ranks 20th and Turkmenistan ranks 22nd of 55 countries.

Across the 2 decades both report, Romania averaged higher in 1 and Turkmenistan in 1.

Head to head by decade

Decade Romania Turkmenistan Difference Ahead
1990s 2.92 kt 1.25 kt 1.67 kt Romania
2000s 11.4 kt 34.9 kt 23.5 kt Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Romania or Turkmenistan?
Romania, at 105.26 kt against 63.44 kt in Turkmenistan as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Romania and Turkmenistan?
41.82 kt, with Romania ahead.
How many years of comparable data are there for Romania and Turkmenistan?
12 years are reported by both, from 1997 to 2008.
How do Romania and Turkmenistan rank globally for food processing — emissions (co2eq) from f-gases?
Romania ranks 20th and Turkmenistan ranks 22nd of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Romania vs Turkmenistan: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/romania/turkmenistan/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf