Belarus vs Denmark: Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases)

Belarus
134.52 kt
in 2023
Denmark
135.22 kt
in 2023
Belarus rank
18th
Denmark rank
17th

Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) over time

  • Belarus
  • Denmark
050100150199020062023

How they compare

Denmark currently reports 135.22 kt against 134.52 kt in Belarus, a difference of 0.7 kt.

The two have swapped places 3 times across 26 shared years of data; in 1998 it was Belarus ahead.

Belarus ranks 18th and Denmark ranks 17th of 57 countries.

Belarus has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Denmark Difference Ahead
1990s 2.64 kt 1.56 kt 1.09 kt Belarus
2000s 11.18 kt 7.27 kt 3.91 kt Belarus
2010s 65.09 kt 33.3 kt 31.78 kt Belarus
2020s 130.47 kt 129.56 kt 0.9035 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions (co2eq) from f-gases, Belarus or Denmark?
Denmark, at 135.22 kt against 134.52 kt in Belarus as of 2023.
What is the difference in food processing — emissions (co2eq) from f-gases between Belarus and Denmark?
0.7 kt, with Denmark ahead.
How many years of comparable data are there for Belarus and Denmark?
26 years are reported by both, from 1998 to 2023.
How do Belarus and Denmark rank globally for food processing — emissions (co2eq) from f-gases?
Belarus ranks 18th and Denmark ranks 17th of 57 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belarus vs Denmark: Food Processing — Emissions (CO2eq) from F-gases. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-co2eq-from-f-gases-ar5/belarus/denmark/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,131 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.