Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Denmark

Denmark: Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) was 135.22 kt in 2023. ◆ Volatile

Latest (2023)
135.22 kt
Change on year
unchanged
World rank
17th
of 57 countries
All-time high
135.22 kt
in 2021
All-time low
0.0168 kt
in 1996
Years of data
31
1990–2023

Food Processing — Emissions (CO2eq) from F-gases in Denmark, 1990–2023

0501001501990200620231990: 2 kt1991: 1 kt1992: 2.6 kt1996: 0.017 kt1997: 0.101 kt1998: 1.1 kt1999: 2 kt2000: 2.9 kt2001: 4.7 kt2002: 6.2 kt2003: 7.4 kt2004: 8.4 kt2005: 8.4 kt2006: 8.8 kt2007: 9 kt2008: 8.8 kt2009: 8 kt2010: 7.9 kt2011: 7.2 kt2012: 11 kt2013: 15 kt2014: 20.6 kt2015: 28.3 kt2016: 37.3 kt2017: 43 kt2018: 69 kt2019: 93.8 kt2020: 112.6 kt2021: 135.2 kt2022: 135.2 kt2023: 135.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Denmark recorded 135.22 kt for food processing — emissions (co2eq) from f-gases in 2023. That is the highest value across all 31 years on record.

The figure is up 803.7% over ten years.

Over the whole period, food processing — emissions (co2eq) from f-gases in Denmark peaked at 135.22 kt in 2021 and was at its lowest, 0.0168 kt, in 1996.

Denmark ranks 17th of 57 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Denmark, year by year

Annual values for Food Processing — Emissions (CO2eq) from F-gases (AR5) in Denmark, 1990 to 2023.
Year kt Change
1990 2.04 kt —
1991 1.01 kt -50.4%
1992 2.58 kt +155.8%
1996 0.0168 kt -99.3%
1997 0.1008 kt +500.0%
1998 1.07 kt +966.1%
1999 2.04 kt +89.5%
2000 2.87 kt +40.9%
2001 4.67 kt +62.8%
2002 6.17 kt +32.1%
2003 7.42 kt +20.2%
2004 8.43 kt +13.6%
2005 8.44 kt +0.1%
2006 8.85 kt +4.9%
2007 9.01 kt +1.9%
2008 8.83 kt -2.1%
2009 8.01 kt -9.3%
2010 7.9 kt -1.4%
2011 7.2 kt -8.9%
2012 11.02 kt +53.1%
2013 14.96 kt +35.8%
2014 20.56 kt +37.4%
2015 28.26 kt +37.5%
2016 37.31 kt +32.0%
2017 43.04 kt +15.3%
2018 68.99 kt +60.3%
2019 93.79 kt +35.9%
2020 112.61 kt +20.1%
2021 135.22 kt +20.1%
2022 135.22 kt +0.0%
2023 135.22 kt +0.0%

Denmark compared with similar countries

  • Denmark's 135.22 kt is above the median for Europe & Central Asia, which is 46.56 kt, 2.9× the median. (36 countries reporting)
  • Denmark's 135.22 kt is above the median for high income countries, which is 46.56 kt, 2.9× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1998 +966.1% 0.1008 kt 1.07 kt
1997 +500.0% 0.0168 kt 0.1008 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 1.27 kt 0.0168 kt 2.58 kt 7
2000s 7.27 kt 2.87 kt 9.01 kt 10
2010s 33.3 kt 7.2 kt 93.79 kt 10
2020s 129.56 kt 112.61 kt 135.22 kt 4

Countries ranked near Denmark

  1. 15 Netherlands (Kingdom of the) 338.62 kt compare
  2. 16 Sweden 219.58 kt compare
  3. 18 Belarus 134.52 kt compare
  4. 19 Austria 113.4 kt compare
  5. 20 Romania 105.26 kt compare

See the full ranking of 78 places →

More climate change data for Denmark

All data for Denmark →

Frequently asked questions

What is food processing — emissions (co2eq) from f-gases in Denmark?
Food processing — emissions (co2eq) from f-gases in Denmark was 135.22 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from f-gases recorded in Denmark?
The highest recorded value was 135.22 kt in 2021.
What is the lowest food processing — emissions (co2eq) from f-gases recorded in Denmark?
The lowest recorded value was 0.0168 kt in 1996.
How does Denmark rank for food processing — emissions (co2eq) from f-gases?
Denmark ranks 17th out of 57 countries with data for 2023.
Is food processing — emissions (co2eq) from f-gases rising or falling in Denmark?
Over the last ten years it is up 803.7%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from F-gases in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-f-gases-ar5/denmark/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,131 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.