Germany vs Spain: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Germany
- Spain
How they compare
Germany currently reports 989.14 kt against 460.37 kt in Spain, a difference of 528.77 kt.
That makes Germany's figure about 2.1 times Spain's.
The two have swapped places 1 time across 28 shared years of data; in 1996 it was Spain ahead.
Germany ranks 7th and Spain ranks 9th of 57 countries.
Across the 4 decades both report, Germany averaged higher in 1 and Spain in 3.
Head to head by decade
| Decade | Germany | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 182.42 kt | 638.34 kt | 455.92 kt | Spain |
| 2000s | 583.51 kt | 4,366 kt | 3,783 kt | Spain |
| 2010s | 933.53 kt | 4,633 kt | 3,699 kt | Spain |
| 2020s | 988.25 kt | 511.17 kt | 477.07 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Germany or Spain?
- Germany, at 989.14 kt against 460.37 kt in Spain as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Germany and Spain?
- 528.77 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Spain?
- 28 years are reported by both, from 1996 to 2023.
- How do Germany and Spain rank globally for food processing — emissions (co2eq) from f-gases?
- Germany ranks 7th and Spain ranks 9th of 57 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.