Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Germany

Germany: Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) was 989.14 kt in 2023. ◆ Volatile

Latest (2023)
989.14 kt
Change on year
unchanged
World rank
7th
of 57 countries
All-time high
1,020 kt
in 2018
All-time low
1.61 kt
in 1993
Years of data
31
1993–2023

Food Processing — Emissions (CO2eq) from F-gases in Germany, 1993–2023

02505007501.0k1993200820231993: 1.6 kt1994: 6.9 kt1995: 22.7 kt1996: 87 kt1997: 146.3 kt1998: 210.6 kt1999: 285.8 kt2000: 367.1 kt2001: 431.3 kt2002: 500.5 kt2003: 532 kt2004: 569.9 kt2005: 606.8 kt2006: 676.3 kt2007: 687.7 kt2008: 722.2 kt2009: 741.4 kt2010: 807.2 kt2011: 880.7 kt2012: 909.1 kt2013: 910.5 kt2014: 935.1 kt2015: 947.9 kt2016: 971.7 kt2017: 971.3 kt2018: 1.0k kt2019: 982.1 kt2020: 985.6 kt2021: 989.1 kt2022: 989.1 kt2023: 989.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Germany recorded 989.14 kt for food processing — emissions (co2eq) from f-gases in 2023.

That represents a change of up 8.6% over ten years.

Over the whole period, food processing — emissions (co2eq) from f-gases in Germany peaked at 1,020 kt in 2018 and was at its lowest, 1.61 kt, in 1993.

Germany ranks 7th of 57 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Germany, year by year

Annual values for Food Processing — Emissions (CO2eq) from F-gases (AR5) in Germany, 1993 to 2023.
Year kt Change
1993 1.61 kt —
1994 6.92 kt +328.4%
1995 22.73 kt +228.7%
1996 86.96 kt +282.5%
1997 146.28 kt +68.2%
1998 210.61 kt +44.0%
1999 285.83 kt +35.7%
2000 367.07 kt +28.4%
2001 431.27 kt +17.5%
2002 500.51 kt +16.1%
2003 531.98 kt +6.3%
2004 569.95 kt +7.1%
2005 606.76 kt +6.5%
2006 676.25 kt +11.5%
2007 687.72 kt +1.7%
2008 722.17 kt +5.0%
2009 741.42 kt +2.7%
2010 807.17 kt +8.9%
2011 880.7 kt +9.1%
2012 909.05 kt +3.2%
2013 910.55 kt +0.2%
2014 935.1 kt +2.7%
2015 947.89 kt +1.4%
2016 971.66 kt +2.5%
2017 971.31 kt -0.0%
2018 1,020 kt +5.0%
2019 982.09 kt -3.7%
2020 985.57 kt +0.4%
2021 989.14 kt +0.4%
2022 989.14 kt +0.0%
2023 989.14 kt +0.0%

Germany compared with similar countries

  • Germany's 989.14 kt is above the median for Europe & Central Asia, which is 46.56 kt, 21.2× the median. (36 countries reporting)
  • Germany's 989.14 kt is above the median for high income countries, which is 46.56 kt, 21.2× the median. (34 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) from F-gases (AR5) (Food F-gases) in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +328.4% 1.61 kt 6.92 kt
1996 +282.5% 22.73 kt 86.96 kt
1995 +228.7% 6.92 kt 22.73 kt
1997 +68.2% 86.96 kt 146.28 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 108.71 kt 1.61 kt 285.83 kt 7
2000s 583.51 kt 367.07 kt 741.42 kt 10
2010s 933.53 kt 807.17 kt 1,020 kt 10
2020s 988.25 kt 985.57 kt 989.14 kt 4

Countries ranked near Germany

  1. 4 Switzerland 1,332 kt compare
  2. 5 Italy 1,201 kt compare
  3. 6 United Kingdom of Great Britain and Northern Ireland 1,134 kt compare
  4. 8 Canada 532.58 kt compare
  5. 9 Spain 460.37 kt compare
  6. 10 Hungary 440.33 kt compare

See the full ranking of 78 places →

More climate change data for Germany

All data for Germany →

Frequently asked questions

What is food processing — emissions (co2eq) from f-gases in Germany?
Food processing — emissions (co2eq) from f-gases in Germany was 989.14 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from f-gases recorded in Germany?
The highest recorded value was 1,020 kt in 2018.
What is the lowest food processing — emissions (co2eq) from f-gases recorded in Germany?
The lowest recorded value was 1.61 kt in 1993.
How does Germany rank for food processing — emissions (co2eq) from f-gases?
Germany ranks 7th out of 57 countries with data for 2023.
Is food processing — emissions (co2eq) from f-gases rising or falling in Germany?
Over the last ten years it is up 8.6%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from F-gases in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-f-gases-ar5/germany/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,131 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.