Kyrgyzstan vs Norway: Food Processing — Emissions (CO2eq) from F-gases
Food Processing — Emissions (CO2eq) from F-gases over time
- Kyrgyzstan
- Norway
How they compare
Norway currently reports 45.5 kt against 41.01 kt in Kyrgyzstan, a difference of 4.49 kt.
That makes Norway's figure about 1.1 times Kyrgyzstan's.
Across all 27 years both countries report, Norway has been ahead every year.
Kyrgyzstan ranks 30th and Norway ranks 28th of 55 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.12 kt | 38.87 kt | 37.75 kt | Norway |
| 2000s | 13.18 kt | 97.35 kt | 84.16 kt | Norway |
| 2010s | 30.62 kt | 143.11 kt | 112.5 kt | Norway |
| 2020s | 40.59 kt | 49.71 kt | 9.11 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from f-gases, Kyrgyzstan or Norway?
- Norway, at 45.5 kt against 41.01 kt in Kyrgyzstan as of 2023.
- What is the difference in food processing — emissions (co2eq) from f-gases between Kyrgyzstan and Norway?
- 4.49 kt, with Norway ahead.
- How many years of comparable data are there for Kyrgyzstan and Norway?
- 27 years are reported by both, from 1997 to 2023.
- How do Kyrgyzstan and Norway rank globally for food processing — emissions (co2eq) from f-gases?
- Kyrgyzstan ranks 30th and Norway ranks 28th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.