Australia and New Zealand vs Russian Federation: Food Processing — Emissions (CO2eq) from N2O
Food Processing — Emissions (CO2eq) from N2O over time
- Australia and New Zealand
- Russian Federation
How they compare
Australia and New Zealand currently reports 83.61 kt against 63.13 kt in Russian Federation, a difference of 20.48 kt.
That makes Australia and New Zealand's figure about 1.3 times Russian Federation's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Russian Federation ahead.
Australia and New Zealand ranks 6th and Russian Federation ranks 8th of 98 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Australia and New Zealand | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 55.78 kt | 63.12 kt | 7.34 kt | Russian Federation |
| 2000s | 57.38 kt | 51.92 kt | 5.46 kt | Australia and New Zealand |
| 2010s | 71.42 kt | 45.8 kt | 25.62 kt | Australia and New Zealand |
| 2020s | 84.78 kt | 59.07 kt | 25.71 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from n2o, Australia and New Zealand or Russian Federation?
- Australia and New Zealand, at 83.61 kt against 63.13 kt in Russian Federation as of 2023.
- What is the difference in food processing — emissions (co2eq) from n2o between Australia and New Zealand and Russian Federation?
- 20.48 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Australia and New Zealand and Russian Federation rank globally for food processing — emissions (co2eq) from n2o?
- Australia and New Zealand ranks 6th and Russian Federation ranks 8th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf