Dominican Republic vs Mexico: Food Processing — Emissions (CO2eq) from N2O
Food Processing — Emissions (CO2eq) from N2O over time
- Dominican Republic
- Mexico
How they compare
Dominican Republic currently reports 5.23 kt against 4.5 kt in Mexico, a difference of 0.73 kt.
That makes Dominican Republic's figure about 1.2 times Mexico's.
The two have swapped places 1 time across 13 shared years of data; in 2011 it was Mexico ahead.
Dominican Republic ranks 31st and Mexico ranks 34th of 98 countries.
Across the 2 decades both report, Dominican Republic averaged higher in 1 and Mexico in 1.
Head to head by decade
| Decade | Dominican Republic | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3.12 kt | 3.62 kt | 0.4952 kt | Mexico |
| 2020s | 4.94 kt | 4.21 kt | 0.7286 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions (co2eq) from n2o, Dominican Republic or Mexico?
- Dominican Republic, at 5.23 kt against 4.5 kt in Mexico as of 2023.
- What is the difference in food processing — emissions (co2eq) from n2o between Dominican Republic and Mexico?
- 0.73 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Mexico?
- 13 years are reported by both, from 2011 to 2023.
- How do Dominican Republic and Mexico rank globally for food processing — emissions (co2eq) from n2o?
- Dominican Republic ranks 31st and Mexico ranks 34th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf