Azerbaijan vs Iceland: Food Processing — Emissions
Food Processing — Emissions over time
- Azerbaijan
- Iceland
How they compare
Iceland currently reports 0.0019 kt against 0.0018 kt in Azerbaijan, a difference of 0.0001 kt.
That makes Iceland's figure about 1.1 times Azerbaijan's.
The two have swapped places 8 times across 17 shared years of data; in 2007 it was Iceland ahead.
Azerbaijan ranks 73rd and Iceland ranks 72nd of 112 countries.
Across the 3 decades both report, Azerbaijan averaged higher in 1 and Iceland in 2.
Head to head by decade
| Decade | Azerbaijan | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0018 kt | 0.0021 kt | 0.0003 kt | Iceland |
| 2010s | 0.0021 kt | 0.0023 kt | 0.0002 kt | Iceland |
| 2020s | 0.0018 kt | 0.0018 kt | 0 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Azerbaijan or Iceland?
- Iceland, at 0.0019 kt against 0.0018 kt in Azerbaijan as of 2023.
- What is the difference in food processing — emissions between Azerbaijan and Iceland?
- 0.0001 kt, with Iceland ahead.
- How many years of comparable data are there for Azerbaijan and Iceland?
- 17 years are reported by both, from 2007 to 2023.
- How do Azerbaijan and Iceland rank globally for food processing — emissions?
- Azerbaijan ranks 73rd and Iceland ranks 72nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf