Belarus, Republic of vs Estonia: Food Processing — Emissions
Food Processing — Emissions over time
- Belarus, Republic of
- Estonia
How they compare
Belarus, Republic of currently reports 0.0043 kt against 0.0041 kt in Estonia, a difference of 0.0002 kt.
The two have swapped places 10 times across 32 shared years of data; in 1992 it was Belarus, Republic of ahead.
Belarus, Republic of ranks 53rd and Estonia ranks 54th of 98 countries.
Across the 4 decades both report, Belarus, Republic of averaged higher in 3 and Estonia in 1.
Head to head by decade
| Decade | Belarus, Republic of | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0104 kt | 0.0096 kt | 0.0008 kt | Belarus, Republic of |
| 2000s | 0.0056 kt | 0.0062 kt | 0.0006 kt | Estonia |
| 2010s | 0.0055 kt | 0.0052 kt | 0.0003 kt | Belarus, Republic of |
| 2020s | 0.0044 kt | 0.0042 kt | 0.0002 kt | Belarus, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Belarus, Republic of or Estonia?
- Belarus, Republic of, at 0.0043 kt against 0.0041 kt in Estonia as of 2023.
- What is the difference in food processing — emissions between Belarus, Republic of and Estonia?
- 0.0002 kt, with Belarus, Republic of ahead.
- How many years of comparable data are there for Belarus, Republic of and Estonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus, Republic of and Estonia rank globally for food processing — emissions?
- Belarus, Republic of ranks 53rd and Estonia ranks 54th of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf