American Samoa vs Malawi: Food Processing — Emissions
Food Processing — Emissions over time
- American Samoa
- Malawi
How they compare
Malawi currently reports 0.0189 kt against 0.0006 kt in American Samoa, a difference of 0.0183 kt.
That makes Malawi's figure about 30.4 times American Samoa's.
Across all 16 years both countries report, Malawi has been ahead every year.
American Samoa ranks 35th and Malawi ranks 34th of 36 groups.
Malawi has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | American Samoa | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0006 kt | 0.0099 kt | 0.0092 kt | Malawi |
| 2010s | 0.0006 kt | 0.0135 kt | 0.0128 kt | Malawi |
| 2020s | 0.0006 kt | 0.0194 kt | 0.0188 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, American Samoa or Malawi?
- Malawi, at 0.0189 kt against 0.0006 kt in American Samoa as of 2023.
- What is the difference in food processing — emissions between American Samoa and Malawi?
- 0.0183 kt, with Malawi ahead.
- How many years of comparable data are there for American Samoa and Malawi?
- 16 years are reported by both, from 2008 to 2023.
- How do American Samoa and Malawi rank globally for food processing — emissions?
- American Samoa ranks 35th and Malawi ranks 34th of 36 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.