Armenia vs Kenya: Food Processing — Emissions
Food Processing — Emissions over time
- Armenia
- Kenya
How they compare
Kenya currently reports 0.0005 kt against 0.0005 kt in Armenia, a difference of 0 kt.
That makes Kenya's figure about 1.1 times Armenia's.
The two have swapped places 4 times across 17 shared years of data; in 2007 it was Kenya ahead.
Armenia ranks 88th and Kenya ranks 87th of 103 countries.
Kenya has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0006 kt | 0.0012 kt | 0.0006 kt | Kenya |
| 2010s | 0.0004 kt | 0.0007 kt | 0.0003 kt | Kenya |
| 2020s | 0.0004 kt | 0.0004 kt | 0 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Armenia or Kenya?
- Kenya, at 0.0005 kt against 0.0005 kt in Armenia as of 2023.
- What is the difference in food processing — emissions between Armenia and Kenya?
- 0 kt, with Kenya ahead.
- How many years of comparable data are there for Armenia and Kenya?
- 17 years are reported by both, from 2007 to 2023.
- How do Armenia and Kenya rank globally for food processing — emissions?
- Armenia ranks 88th and Kenya ranks 87th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.