Armenia vs Lesotho: Food Processing — Emissions (N2O)
Food Processing — Emissions (N2O) over time
- Armenia
- Lesotho
How they compare
Armenia currently reports 0.0005 kt against 0.0003 kt in Lesotho, a difference of 0.0002 kt.
That makes Armenia's figure about 1.7 times Lesotho's.
The two have swapped places 3 times across 7 shared years of data; in 2017 it was Lesotho ahead.
Armenia ranks 90th and Lesotho ranks 93rd of 105 countries.
Across the 2 decades both report, Armenia averaged higher in 1 and Lesotho in 1.
Head to head by decade
| Decade | Armenia | Lesotho | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0003 kt | 0.0004 kt | 0 kt | Lesotho |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0001 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Armenia or Lesotho?
- Armenia, at 0.0005 kt against 0.0003 kt in Lesotho as of 2023.
- What is the difference in food processing — emissions between Armenia and Lesotho?
- 0.0002 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Lesotho?
- 7 years are reported by both, from 2017 to 2023.
- How do Armenia and Lesotho rank globally for food processing — emissions?
- Armenia ranks 90th and Lesotho ranks 93rd of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.