Azerbaijan vs Iceland: Food Processing — Emissions
Food Processing — Emissions over time
- Azerbaijan
- Iceland
How they compare
Iceland currently reports 0.0019 kt against 0.0018 kt in Azerbaijan, a difference of 0.0001 kt.
The two have swapped places 8 times across 17 shared years of data; in 2007 it was Iceland ahead.
Azerbaijan ranks 67th and Iceland ranks 66th of 103 countries.
Across the 3 decades both report, Azerbaijan averaged higher in 1 and Iceland in 2.
Head to head by decade
| Decade | Azerbaijan | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0018 kt | 0.0021 kt | 0.0003 kt | Iceland |
| 2010s | 0.0021 kt | 0.0023 kt | 0.0002 kt | Iceland |
| 2020s | 0.0019 kt | 0.0018 kt | 0.0001 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Azerbaijan or Iceland?
- Iceland, at 0.0019 kt against 0.0018 kt in Azerbaijan as of 2023.
- What is the difference in food processing — emissions between Azerbaijan and Iceland?
- 0.0001 kt, with Iceland ahead.
- How many years of comparable data are there for Azerbaijan and Iceland?
- 17 years are reported by both, from 2007 to 2023.
- How do Azerbaijan and Iceland rank globally for food processing — emissions?
- Azerbaijan ranks 67th and Iceland ranks 66th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.