Which has higher food processing — emissions, Caribbean or Czechia?

Caribbean, at 0.0215 kt against 0.0204 kt in Czechia as of 2023.

What is the difference in food processing — emissions between Caribbean and Czechia?

0.0011 kt, with Caribbean ahead.

How many years of comparable data are there for Caribbean and Czechia?

31 years are reported by both, from 1993 to 2023.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Caribbean vs Czechia: Food Processing — Emissions (N2O)

Caribbean

0.0215 kt

in 2023

Czechia

0.0204 kt

in 2023

Caribbean rank

31st

Czechia rank

32nd

Food Processing — Emissions (N2O) over time

Caribbean
Czechia

How they compare

Caribbean currently reports 0.0215 kt against 0.0204 kt in Czechia, a difference of 0.0011 kt.

That makes Caribbean's figure about 1.1 times Czechia's.

The two have swapped places 1 time across 31 shared years of data; in 1993 it was Czechia ahead.

Caribbean ranks 31st and Czechia ranks 32nd of 105 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade	Caribbean	Czechia	Difference	Ahead
1990s	0 kt	0.0343 kt	0.0343 kt	Czechia
2000s	0.0012 kt	0.0319 kt	0.0307 kt	Czechia
2010s	0.0126 kt	0.0217 kt	0.0092 kt	Czechia
2020s	0.0206 kt	0.0206 kt	0 kt	Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — emissions, Caribbean or Czechia?: Caribbean, at 0.0215 kt against 0.0204 kt in Czechia as of 2023.
What is the difference in food processing — emissions between Caribbean and Czechia?: 0.0011 kt, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Czechia?: 31 years are reported by both, from 1993 to 2023.
How do Caribbean and Czechia rank globally for food processing — emissions?: Caribbean ranks 31st and Czechia ranks 32nd of 105 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Czechia: Food Processing — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-emissions-n2o/caribbean/czechia/

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About this data

Indicator: Food Processing — Emissions (N2O)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 139 places, 3,693 data points, 1990–2023
Last refreshed: 23 October 2026

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.