Côte d'Ivoire vs Iceland: Food Processing — Emissions
Food Processing — Emissions over time
- Côte d'Ivoire
- Iceland
How they compare
Côte d'Ivoire currently reports 0.0023 kt against 0.0019 kt in Iceland, a difference of 0.0004 kt.
That makes Côte d'Ivoire's figure about 1.2 times Iceland's.
The two have swapped places 5 times across 17 shared years of data; in 2007 it was Iceland ahead.
Côte d'Ivoire ranks 64th and Iceland ranks 66th of 103 countries.
Across the 3 decades both report, Côte d'Ivoire averaged higher in 2 and Iceland in 1.
Head to head by decade
| Decade | Côte d'Ivoire | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0013 kt | 0.0021 kt | 0.0008 kt | Iceland |
| 2010s | 0.0027 kt | 0.0023 kt | 0.0004 kt | Côte d'Ivoire |
| 2020s | 0.0023 kt | 0.0018 kt | 0.0005 kt | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Côte d'Ivoire or Iceland?
- Côte d'Ivoire, at 0.0023 kt against 0.0019 kt in Iceland as of 2023.
- What is the difference in food processing — emissions between Côte d'Ivoire and Iceland?
- 0.0004 kt, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Iceland?
- 17 years are reported by both, from 2007 to 2023.
- How do Côte d'Ivoire and Iceland rank globally for food processing — emissions?
- Côte d'Ivoire ranks 64th and Iceland ranks 66th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.