Hungary vs Northern Africa: Food Processing — Emissions
Food Processing — Emissions over time
- Hungary
- Northern Africa
How they compare
Northern Africa currently reports 0.0352 kt against 0.028 kt in Hungary, a difference of 0.0072 kt.
That makes Northern Africa's figure about 1.3 times Hungary's.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Hungary ahead.
Hungary ranks 29th and Northern Africa ranks 27th of 103 countries.
Across the 3 decades both report, Hungary averaged higher in 2 and Northern Africa in 1.
Head to head by decade
| Decade | Hungary | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0153 kt | 0.0058 kt | 0.0095 kt | Hungary |
| 2010s | 0.0215 kt | 0.0213 kt | 0.0002 kt | Hungary |
| 2020s | 0.028 kt | 0.0345 kt | 0.0065 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — emissions, Hungary or Northern Africa?
- Northern Africa, at 0.0352 kt against 0.028 kt in Hungary as of 2023.
- What is the difference in food processing — emissions between Hungary and Northern Africa?
- 0.0072 kt, with Northern Africa ahead.
- How many years of comparable data are there for Hungary and Northern Africa?
- 17 years are reported by both, from 2007 to 2023.
- How do Hungary and Northern Africa rank globally for food processing — emissions?
- Hungary ranks 29th and Northern Africa ranks 27th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.