Austria vs Estonia: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Austria
- Estonia
How they compare
Estonia currently reports 52.96 TJ against 26.26 TJ in Austria, a difference of 26.7 TJ.
That makes Estonia's figure about 2.0 times Austria's.
The two have swapped places 2 times across 19 shared years of data; in 1993 it was Estonia ahead.
Austria ranks 47th and Estonia ranks 44th of 56 countries.
Across the 3 decades both report, Austria averaged higher in 1 and Estonia in 2.
Head to head by decade
| Decade | Austria | Estonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.7 TJ | 100.64 TJ | 98.94 TJ | Estonia |
| 2000s | 27.66 TJ | 21.14 TJ | 6.53 TJ | Austria |
| 2010s | 0.578 TJ | 52.96 TJ | 52.38 TJ | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Austria or Estonia?
- Estonia, at 52.96 TJ against 26.26 TJ in Austria as of 2011.
- What is the difference in food processing — energy use between Austria and Estonia?
- 26.7 TJ, with Estonia ahead.
- How many years of comparable data are there for Austria and Estonia?
- 19 years are reported by both, from 1993 to 2011.
- How do Austria and Estonia rank globally for food processing — energy use?
- Austria ranks 47th and Estonia ranks 44th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.