Caribbean vs Oceania: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Caribbean
- Oceania
How they compare
Oceania currently reports 16,633 TJ against 1,158 TJ in Caribbean, a difference of 15,475 TJ.
That makes Oceania's figure about 14.4 times Caribbean's.
Across all 10 years both countries report, Oceania has been ahead every year.
Caribbean ranks 25th and Oceania ranks 22nd of 56 countries.
Oceania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Caribbean | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 625.9 TJ | 19,627 TJ | 19,001 TJ | Oceania |
| 2020s | 1,167 TJ | 17,264 TJ | 16,097 TJ | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Caribbean or Oceania?
- Oceania, at 16,633 TJ against 1,158 TJ in Caribbean as of 2023.
- What is the difference in food processing — energy use between Caribbean and Oceania?
- 15,475 TJ, with Oceania ahead.
- How many years of comparable data are there for Caribbean and Oceania?
- 10 years are reported by both, from 2014 to 2023.
- How do Caribbean and Oceania rank globally for food processing — energy use?
- Caribbean ranks 25th and Oceania ranks 22nd of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.