Central Asia vs Ireland: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Central Asia
- Ireland
How they compare
Central Asia currently reports 4,169 TJ against 1,435 TJ in Ireland, a difference of 2,734 TJ.
That makes Central Asia's figure about 2.9 times Ireland's.
Across all 11 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 25th and Ireland ranks 22nd of 30 groups.
Central Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Central Asia | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 12,290 TJ | 1,314 TJ | 10,976 TJ | Central Asia |
| 2010s | 4,687 TJ | 1,525 TJ | 3,162 TJ | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Central Asia or Ireland?
- Central Asia, at 4,169 TJ against 1,435 TJ in Ireland as of 2023.
- What is the difference in food processing — energy use between Central Asia and Ireland?
- 2,734 TJ, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Ireland?
- 11 years are reported by both, from 2008 to 2018.
- How do Central Asia and Ireland rank globally for food processing — energy use?
- Central Asia ranks 25th and Ireland ranks 22nd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.