Food Processing — Energy Use in Central Asia

Central Asia: Food Processing — Energy Use was 4,169 TJ in 2023. ◆ Volatile

Latest (2023)
4,169 TJ
Change on year
up 20.1%
Rank
25th
of 30 groups
All-time high
12,960 TJ
in 2008
All-time low
2,881 TJ
in 2020
Years of data
16
2008–2023

Food Processing — Energy Use in Central Asia, 2008–2023

2.5k5.0k7.5k10.0k12.5k2008201520232008: 13.0k TJ2009: 11.6k TJ2010: 12.2k TJ2011: 2.9k TJ2012: 3.9k TJ2013: 3.2k TJ2014: 3.5k TJ2015: 4.5k TJ2016: 3.6k TJ2017: 4.4k TJ2018: 4.0k TJ2019: 3.3k TJ2020: 2.9k TJ2021: 5.3k TJ2022: 3.5k TJ2023: 4.2k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2023, food processing — energy use in Central Asia stood at 4,169 TJ.

The figure is up 20.1% on the previous year and up 28.9% over ten years.

Over the whole period, food processing — energy use in Central Asia peaked at 12,960 TJ in 2008 and was at its lowest, 2,881 TJ, in 2020.

That places Central Asia 25th out of 30 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 12,290 TJ 11,620 TJ 12,960 TJ 2
2010s 4,552 TJ 2,885 TJ 12,198 TJ 10
2020s 3,956 TJ 2,881 TJ 5,304 TJ 4

Countries ranked near Central Asia

  1. 22 Ireland 1,435 TJ compare
  2. 23 Belgium 1,290 TJ compare
  3. 24 Ukraine 1,202 TJ compare
  4. 25 Dominican Republic 1,158 TJ compare
  5. 25 Caribbean 1,158 TJ compare
  6. 27 Morocco 1,089 TJ compare
  7. 28 Sweden 1,040 TJ

See the full ranking of 86 places →

More climate change data for Central Asia

All data for Central Asia →

Frequently asked questions

What is food processing — energy use in Central Asia?
Food processing — energy use in Central Asia was 4,169 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Central Asia?
The highest recorded value was 12,960 TJ in 2008.
What is the lowest food processing — energy use recorded in Central Asia?
The lowest recorded value was 2,881 TJ in 2020.
How does Central Asia rank for food processing — energy use?
Central Asia ranks 25th out of 30 groups with data for 2023.
Is food processing — energy use rising or falling in Central Asia?
Over the last ten years it is up 28.9%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.