Food Processing — Energy Use in Morocco
Morocco: Food Processing — Energy Use was 1,089 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Morocco, 2011–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Morocco recorded 1,089 TJ for food processing — energy use in 2023.
Compared with earlier readings it is up 131.9% over ten years.
Over the whole period, food processing — energy use in Morocco peaked at 1,443 TJ in 2018 and was at its lowest, 276.33 TJ, in 2011.
Morocco ranks 27th of 56 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 13 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 874.61 TJ | 276.33 TJ | 1,443 TJ | 9 |
| 2020s | 1,135 TJ | 1,089 TJ | 1,221 TJ | 4 |
Countries ranked near Morocco
- 24 Ukraine 1,202 TJ compare
- 25 Dominican Republic 1,158 TJ compare
- 25 Caribbean 1,158 TJ compare
- 28 Sweden 1,040 TJ
- 29 Netherlands (Kingdom of the) 750.3 TJ compare
- 30 Botswana 642.16 TJ
More climate change data for Morocco
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 15,511 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 5,896 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,615 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 22.25 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 343.39 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 4,334 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 4,148 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 186.2 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 15.65 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 6.65 kt (2050)
Frequently asked questions
- What is food processing — energy use in Morocco?
- Food processing — energy use in Morocco was 1,089 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Morocco?
- The highest recorded value was 1,443 TJ in 2018.
- What is the lowest food processing — energy use recorded in Morocco?
- The lowest recorded value was 276.33 TJ in 2011.
- How does Morocco rank for food processing — energy use?
- Morocco ranks 27th out of 56 countries with data for 2023.
- Is food processing — energy use rising or falling in Morocco?
- Over the last ten years it is up 131.9%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.