Food Processing — Energy Use (Coal) in Sweden
Sweden: Food Processing — Energy Use (Coal) was 1,040 TJ in 2000. ▼ Falling
Food Processing — Energy Use in Sweden, 1990–2000
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food processing — energy use in Sweden is 1,040 TJ, measured in 2000.
Compared with earlier readings it is down 9.2% on the previous year and down 54.0% over ten years.
Over the whole period, food processing — energy use in Sweden peaked at 2,262 TJ in 1990 and was at its lowest, 864.13 TJ, in 1992.
That places Sweden 28th out of 56 countries with data for 2000, putting it in the middle of the range.
The long-run direction has been consistently falling across the 11 years of available data.
Food Processing — Energy Use (Coal) in Sweden, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 2,262 TJ | — |
| 1991 | 1,183 TJ | -47.7% |
| 1992 | 864.13 TJ | -26.9% |
| 1993 | 1,408 TJ | +62.9% |
| 1994 | 1,303 TJ | -7.4% |
| 1995 | 1,462 TJ | +12.2% |
| 1996 | 1,135 TJ | -22.3% |
| 1997 | 1,141 TJ | +0.5% |
| 1998 | 1,036 TJ | -9.2% |
| 1999 | 1,145 TJ | +10.5% |
| 2000 | 1,040 TJ | -9.2% |
Sweden compared with similar countries
- Sweden's 1,040 TJ is above the median for high income countries, which is 285.93 TJ, 3.6× the median. (26 countries reporting)
- Sweden's 1,040 TJ is above the median for Europe & Central Asia, which is 258 TJ, 4.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,294 TJ | 864.13 TJ | 2,262 TJ | 10 |
| 2000s | 1,040 TJ | 1,040 TJ | 1,040 TJ | 1 |
Countries ranked near Sweden
- 25 Dominican Republic 1,158 TJ
- 25 Caribbean 1,158 TJ
- 27 Morocco 1,089 TJ
- 29 Netherlands (Kingdom of the) 750.3 TJ compare
- 30 Botswana 642.16 TJ
- 31 Kyrgyzstan 606.97 TJ
More climate change data for Sweden
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 160.40 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
Frequently asked questions
- What is food processing — energy use in Sweden?
- Food processing — energy use in Sweden was 1,040 TJ in 2000, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Sweden?
- The highest recorded value was 2,262 TJ in 1990.
- What is the lowest food processing — energy use recorded in Sweden?
- The lowest recorded value was 864.13 TJ in 1992.
- How does Sweden rank for food processing — energy use?
- Sweden ranks 28th out of 56 countries with data for 2000.
- Is food processing — energy use rising or falling in Sweden?
- Over the last ten years it is down 54.0%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.