Morocco vs Ukraine: Food Processing — Energy Use (Coal)

Morocco
1,089 TJ
in 2023
Ukraine
1,202 TJ
in 2023
Morocco rank
27th
Ukraine rank
24th

Food Processing — Energy Use (Coal) over time

  • Morocco
  • Ukraine
01.0k2.0k3.0k200820152023

How they compare

Ukraine currently reports 1,202 TJ against 1,089 TJ in Morocco, a difference of 113 TJ.

That makes Ukraine's figure about 1.1 times Morocco's.

Across all 13 years both countries report, Ukraine has been ahead every year.

Morocco ranks 27th and Ukraine ranks 24th of 56 countries.

Ukraine has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Morocco Ukraine Difference Ahead
2010s 874.61 TJ 2,264 TJ 1,390 TJ Ukraine
2020s 1,135 TJ 1,654 TJ 518.34 TJ Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Morocco or Ukraine?
Ukraine, at 1,202 TJ against 1,089 TJ in Morocco as of 2023.
What is the difference in food processing — energy use between Morocco and Ukraine?
113 TJ, with Ukraine ahead.
How many years of comparable data are there for Morocco and Ukraine?
13 years are reported by both, from 2011 to 2023.
How do Morocco and Ukraine rank globally for food processing — energy use?
Morocco ranks 27th and Ukraine ranks 24th of 56 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Ukraine: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-coal/morocco/ukraine/

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About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.