Central Asia vs Morocco: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Central Asia
- Morocco
How they compare
Central Asia currently reports 4,169 TJ against 1,089 TJ in Morocco, a difference of 3,080 TJ.
That makes Central Asia's figure about 3.8 times Morocco's.
Across all 13 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 25th and Morocco ranks 27th of 30 groups.
Central Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Central Asia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 3,702 TJ | 874.61 TJ | 2,828 TJ | Central Asia |
| 2020s | 3,956 TJ | 1,135 TJ | 2,821 TJ | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Central Asia or Morocco?
- Central Asia, at 4,169 TJ against 1,089 TJ in Morocco as of 2023.
- What is the difference in food processing — energy use between Central Asia and Morocco?
- 3,080 TJ, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Morocco?
- 13 years are reported by both, from 2011 to 2023.
- How do Central Asia and Morocco rank globally for food processing — energy use?
- Central Asia ranks 25th and Morocco ranks 27th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.