Caribbean vs Central Asia: Food Processing — Energy Use
Food Processing — Energy Use over time
- Caribbean
- Central Asia
How they compare
Central Asia currently reports 4,169 TJ against 1,158 TJ in Caribbean, a difference of 3,011 TJ.
That makes Central Asia's figure about 3.6 times Caribbean's.
Across all 10 years both countries report, Central Asia has been ahead every year.
Caribbean ranks 25th and Central Asia ranks 25th of 56 countries.
Central Asia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Caribbean | Central Asia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 625.9 TJ | 3,890 TJ | 3,264 TJ | Central Asia |
| 2020s | 1,167 TJ | 3,956 TJ | 2,789 TJ | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Caribbean or Central Asia?
- Central Asia, at 4,169 TJ against 1,158 TJ in Caribbean as of 2023.
- What is the difference in food processing — energy use between Caribbean and Central Asia?
- 3,011 TJ, with Central Asia ahead.
- How many years of comparable data are there for Caribbean and Central Asia?
- 10 years are reported by both, from 2014 to 2023.
- How do Caribbean and Central Asia rank globally for food processing — energy use?
- Caribbean ranks 25th and Central Asia ranks 25th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.