Central Asia vs Netherlands (Kingdom of the): Food Processing — Energy Use
Food Processing — Energy Use over time
- Central Asia
- Netherlands (Kingdom of the)
How they compare
Central Asia currently reports 4,169 TJ against 750.3 TJ in Netherlands (Kingdom of the), a difference of 3,419 TJ.
That makes Central Asia's figure about 5.6 times Netherlands (Kingdom of the)'s.
Across all 16 years both countries report, Central Asia has been ahead every year.
Central Asia ranks 24th and Netherlands (Kingdom of the) ranks 27th of 29 groups.
Central Asia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central Asia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 12,290 TJ | 1,956 TJ | 10,334 TJ | Central Asia |
| 2010s | 4,552 TJ | 2,027 TJ | 2,525 TJ | Central Asia |
| 2020s | 3,956 TJ | 1,088 TJ | 2,868 TJ | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Central Asia or Netherlands (Kingdom of the)?
- Central Asia, at 4,169 TJ against 750.3 TJ in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food processing — energy use between Central Asia and Netherlands (Kingdom of the)?
- 3,419 TJ, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Netherlands (Kingdom of the)?
- 16 years are reported by both, from 2008 to 2023.
- How do Central Asia and Netherlands (Kingdom of the) rank globally for food processing — energy use?
- Central Asia ranks 24th and Netherlands (Kingdom of the) ranks 27th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.