Chile vs Eswatini: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Chile
- Eswatini
How they compare
Chile currently reports 2,993 TJ against 2,993 TJ in Eswatini, a difference of 0 TJ.
Across all 10 years both countries report, Chile has been ahead every year.
Chile ranks 16th and Eswatini ranks 17th of 56 countries.
Chile has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Chile | Eswatini | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,038 TJ | 2,127 TJ | 2,911 TJ | Chile |
| 2020s | 3,196 TJ | 2,550 TJ | 645.5 TJ | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Chile or Eswatini?
- Chile, at 2,993 TJ against 2,993 TJ in Eswatini as of 2023.
- What is the difference in food processing — energy use between Chile and Eswatini?
- 0 TJ, with Chile ahead.
- How many years of comparable data are there for Chile and Eswatini?
- 10 years are reported by both, from 2014 to 2023.
- How do Chile and Eswatini rank globally for food processing — energy use?
- Chile ranks 16th and Eswatini ranks 17th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.