Czechia vs Ireland: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Czechia
- Ireland
How they compare
Czechia currently reports 1,862 TJ against 1,435 TJ in Ireland, a difference of 427 TJ.
That makes Czechia's figure about 1.3 times Ireland's.
The two have swapped places 2 times across 26 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 20th and Ireland ranks 22nd of 56 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,693 TJ | 1,832 TJ | 6,861 TJ | Czechia |
| 2000s | 3,313 TJ | 1,870 TJ | 1,443 TJ | Czechia |
| 2010s | 2,008 TJ | 1,525 TJ | 483.06 TJ | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Czechia or Ireland?
- Czechia, at 1,862 TJ against 1,435 TJ in Ireland as of 2023.
- What is the difference in food processing — energy use between Czechia and Ireland?
- 427 TJ, with Czechia ahead.
- How many years of comparable data are there for Czechia and Ireland?
- 26 years are reported by both, from 1993 to 2018.
- How do Czechia and Ireland rank globally for food processing — energy use?
- Czechia ranks 20th and Ireland ranks 22nd of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.