Food Processing — Energy Use in Czechia
Czechia: Food Processing — Energy Use was 1,862 TJ in 2023. ◆ Volatile
Food Processing — Energy Use in Czechia, 1993–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Czechia stood at 1,862 TJ.
That represents a change of up 1.4% over ten years.
Over the whole period, food processing — energy use in Czechia peaked at 13,315 TJ in 1993 and was at its lowest, 1,690 TJ, in 2010.
Czechia ranks 19th of 53 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Energy Use in Czechia, year by year
| Year | TJ | Change |
|---|---|---|
| 1993 | 13,315 TJ | — |
| 1994 | 9,340 TJ | -29.9% |
| 1995 | 9,339 TJ | -0.0% |
| 1996 | 10,998 TJ | +17.8% |
| 1997 | 7,389 TJ | -32.8% |
| 1998 | 6,324 TJ | -14.4% |
| 1999 | 4,144 TJ | -34.5% |
| 2000 | 5,559 TJ | +34.1% |
| 2001 | 4,895 TJ | -11.9% |
| 2002 | 4,796 TJ | -2.0% |
| 2003 | 5,014 TJ | +4.5% |
| 2004 | 3,022 TJ | -39.7% |
| 2005 | 2,680 TJ | -11.3% |
| 2006 | 1,728 TJ | -35.5% |
| 2007 | 1,821 TJ | +5.4% |
| 2008 | 1,867 TJ | +2.6% |
| 2009 | 1,743 TJ | -6.7% |
| 2010 | 1,690 TJ | -3.0% |
| 2011 | 1,828 TJ | +8.2% |
| 2012 | 2,117 TJ | +15.8% |
| 2013 | 1,837 TJ | -13.2% |
| 2014 | 2,000 TJ | +8.9% |
| 2015 | 2,344 TJ | +17.2% |
| 2016 | 2,073 TJ | -11.6% |
| 2017 | 2,046 TJ | -1.3% |
| 2018 | 2,141 TJ | +4.6% |
| 2019 | 1,834 TJ | -14.4% |
| 2020 | 1,921 TJ | +4.8% |
| 2021 | 1,860 TJ | -3.2% |
| 2022 | 1,862 TJ | +0.1% |
| 2023 | 1,862 TJ | +0.0% |
Czechia compared with similar countries
- Czechia's 1,862 TJ is above the median for high income countries, which is 285.93 TJ, 6.5× the median. (26 countries reporting)
- Czechia's 1,862 TJ is above the median for Europe & Central Asia, which is 258 TJ, 7.2× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,693 TJ | 4,144 TJ | 13,315 TJ | 7 |
| 2000s | 3,313 TJ | 1,728 TJ | 5,559 TJ | 10 |
| 2010s | 1,991 TJ | 1,690 TJ | 2,344 TJ | 10 |
| 2020s | 1,876 TJ | 1,860 TJ | 1,921 TJ | 4 |
Countries ranked near Czechia
More climate change data for Czechia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 222.01 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,062 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 892.87 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,169 kt (2050)
- Emissions from livestock — Emissions 3.37 kt (2050)
- Emissions from livestock — Emissions 113.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,743 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,712 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 31.31 kt (2050)
- Emissions from crops — Emissions 6.46 kt (2050)
Frequently asked questions
- What is food processing — energy use in Czechia?
- Food processing — energy use in Czechia was 1,862 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Czechia?
- The highest recorded value was 13,315 TJ in 1993.
- What is the lowest food processing — energy use recorded in Czechia?
- The lowest recorded value was 1,690 TJ in 2010.
- How does Czechia rank for food processing — energy use?
- Czechia ranks 19th out of 53 countries with data for 2023.
- Is food processing — energy use rising or falling in Czechia?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.