Food Processing — Energy Use in Republic of Korea
Republic of Korea: Food Processing — Energy Use was 1,976 TJ in 2017. ▲ Rising
Food Processing — Energy Use in Republic of Korea, 1990–2017
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Republic of Korea recorded 1,976 TJ for food processing — energy use in 2017.
The figure is down 25.7% on the previous year and down 21.6% over ten years.
Over the whole period, food processing — energy use in Republic of Korea peaked at 2,865 TJ in 1996 and was at its lowest, 754.44 TJ, in 1991.
That places Republic of Korea 18th out of 53 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 28 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,130 TJ | 754.44 TJ | 2,865 TJ | 10 |
| 2000s | 2,454 TJ | 2,298 TJ | 2,558 TJ | 10 |
| 2010s | 2,511 TJ | 1,976 TJ | 2,714 TJ | 8 |
Countries ranked near Republic of Korea
More climate change data for Republic of Korea
- Emissions from livestock — Emissions (CO2eq) 11,141 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,385 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 7,755 kt (2050)
- Emissions from livestock — Emissions 12.77 kt (2050)
- Emissions from livestock — Emissions 276.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 6,125 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4,251 kt (2050)
- Emissions from crops — Emissions 7.07 kt (2050)
- Emissions from crops — Emissions 151.83 kt (2050)
Frequently asked questions
- What is food processing — energy use in Republic of Korea?
- Food processing — energy use in Republic of Korea was 1,976 TJ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Republic of Korea?
- The highest recorded value was 2,865 TJ in 1996.
- What is the lowest food processing — energy use recorded in Republic of Korea?
- The lowest recorded value was 754.44 TJ in 1991.
- How does Republic of Korea rank for food processing — energy use?
- Republic of Korea ranks 18th out of 53 countries with data for 2017.
- Is food processing — energy use rising or falling in Republic of Korea?
- Over the last ten years it is down 21.6%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.