Dominican Republic vs Ukraine: Food Processing — Energy Use (Coal)
Food Processing — Energy Use (Coal) over time
- Dominican Republic
- Ukraine
How they compare
Ukraine currently reports 1,202 TJ against 1,158 TJ in Dominican Republic, a difference of 44 TJ.
Across all 10 years both countries report, Ukraine has been ahead every year.
Dominican Republic ranks 25th and Ukraine ranks 24th of 56 countries.
Ukraine has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Dominican Republic | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 625.9 TJ | 2,249 TJ | 1,623 TJ | Ukraine |
| 2020s | 1,167 TJ | 1,654 TJ | 486.51 TJ | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Dominican Republic or Ukraine?
- Ukraine, at 1,202 TJ against 1,158 TJ in Dominican Republic as of 2023.
- What is the difference in food processing — energy use between Dominican Republic and Ukraine?
- 44 TJ, with Ukraine ahead.
- How many years of comparable data are there for Dominican Republic and Ukraine?
- 10 years are reported by both, from 2014 to 2023.
- How do Dominican Republic and Ukraine rank globally for food processing — energy use?
- Dominican Republic ranks 25th and Ukraine ranks 24th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.