Eastern Asia vs Türkiye: Food Processing — Energy Use

Eastern Asia
711,970 TJ
in 2023
Türkiye
46,309 TJ
in 2023
Eastern Asia rank
4th
Türkiye rank
6th

Food Processing — Energy Use over time

  • Eastern Asia
  • Türkiye
0500.0k1.0M1.5M199020062023

How they compare

Eastern Asia currently reports 711,970 TJ against 46,309 TJ in Türkiye, a difference of 665,661 TJ.

That makes Eastern Asia's figure about 15.4 times Türkiye's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Türkiye ahead.

Eastern Asia ranks 4th and Türkiye ranks 6th of 30 groups.

Across the 4 decades both report, Eastern Asia averaged higher in 3 and Türkiye in 1.

Head to head by decade

Decade Eastern Asia Türkiye Difference Ahead
1990s 3,713 TJ 14,953 TJ 11,240 TJ Türkiye
2000s 1.02 million TJ 18,882 TJ 1.00 million TJ Eastern Asia
2010s 1.16 million TJ 26,372 TJ 1.13 million TJ Eastern Asia
2020s 732,857 TJ 45,689 TJ 687,167 TJ Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Eastern Asia or Türkiye?
Eastern Asia, at 711,970 TJ against 46,309 TJ in Türkiye as of 2023.
What is the difference in food processing — energy use between Eastern Asia and Türkiye?
665,661 TJ, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Türkiye?
34 years are reported by both, from 1990 to 2023.
How do Eastern Asia and Türkiye rank globally for food processing — energy use?
Eastern Asia ranks 4th and Türkiye ranks 6th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eastern Asia vs Türkiye: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-coal/eastern-asia/turkiye-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-processing-energy-use-coal/eastern-asia/turkiye-2/">Eastern Asia vs Türkiye: Food Processing — Energy Use</a> — Statizoid

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.