Germany vs New Zealand: Food Processing — Energy Use
Food Processing — Energy Use over time
- Germany
- New Zealand
How they compare
Germany currently reports 11,080 TJ against 3,873 TJ in New Zealand, a difference of 7,207 TJ.
That makes Germany's figure about 2.9 times New Zealand's.
Across all 15 years both countries report, Germany has been ahead every year.
Germany ranks 11th and New Zealand ranks 14th of 56 countries.
Germany has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Germany | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 11,349 TJ | 3,151 TJ | 8,198 TJ | Germany |
| 2010s | 11,003 TJ | 3,780 TJ | 7,223 TJ | Germany |
| 2020s | 10,088 TJ | 3,909 TJ | 6,178 TJ | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Germany or New Zealand?
- Germany, at 11,080 TJ against 3,873 TJ in New Zealand as of 2023.
- What is the difference in food processing — energy use between Germany and New Zealand?
- 7,207 TJ, with Germany ahead.
- How many years of comparable data are there for Germany and New Zealand?
- 15 years are reported by both, from 2009 to 2023.
- How do Germany and New Zealand rank globally for food processing — energy use?
- Germany ranks 11th and New Zealand ranks 14th of 56 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.