New Zealand vs Russian Federation: Food Processing — Energy Use
Food Processing — Energy Use over time
- New Zealand
- Russian Federation
How they compare
Russian Federation currently reports 10,858 TJ against 3,873 TJ in New Zealand, a difference of 6,985 TJ.
That makes Russian Federation's figure about 2.8 times New Zealand's.
Across all 15 years both countries report, Russian Federation has been ahead every year.
New Zealand ranks 13th and Russian Federation ranks 11th of 53 countries.
Russian Federation has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | New Zealand | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,151 TJ | 8,401 TJ | 5,250 TJ | Russian Federation |
| 2010s | 3,780 TJ | 8,381 TJ | 4,602 TJ | Russian Federation |
| 2020s | 3,909 TJ | 10,346 TJ | 6,436 TJ | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, New Zealand or Russian Federation?
- Russian Federation, at 10,858 TJ against 3,873 TJ in New Zealand as of 2023.
- What is the difference in food processing — energy use between New Zealand and Russian Federation?
- 6,985 TJ, with Russian Federation ahead.
- How many years of comparable data are there for New Zealand and Russian Federation?
- 15 years are reported by both, from 2009 to 2023.
- How do New Zealand and Russian Federation rank globally for food processing — energy use?
- New Zealand ranks 13th and Russian Federation ranks 11th of 53 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.