Non-Annex I countries vs OECD: Food Processing — Energy Use
Food Processing — Energy Use over time
- Non-Annex I countries
- OECD
How they compare
Non-Annex I countries currently reports 913,041 TJ against 208,557 TJ in OECD, a difference of 704,484 TJ.
That makes Non-Annex I countries's figure about 4.4 times OECD's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.
Non-Annex I countries ranks 2nd and OECD ranks 3rd of 30 groups.
Across the 4 decades both report, Non-Annex I countries averaged higher in 3 and OECD in 1.
Head to head by decade
| Decade | Non-Annex I countries | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,053 TJ | 390,476 TJ | 384,423 TJ | OECD |
| 2000s | 1.03 million TJ | 339,375 TJ | 693,180 TJ | Non-Annex I countries |
| 2010s | 1.23 million TJ | 293,309 TJ | 933,515 TJ | Non-Annex I countries |
| 2020s | 868,896 TJ | 220,808 TJ | 648,089 TJ | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Non-Annex I countries or OECD?
- Non-Annex I countries, at 913,041 TJ against 208,557 TJ in OECD as of 2023.
- What is the difference in food processing — energy use between Non-Annex I countries and OECD?
- 704,484 TJ, with Non-Annex I countries ahead.
- How many years of comparable data are there for Non-Annex I countries and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do Non-Annex I countries and OECD rank globally for food processing — energy use?
- Non-Annex I countries ranks 2nd and OECD ranks 3rd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Coal). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.