Albania vs Cameroon: Food Processing — Energy Use (Electricity)
Food Processing — Energy Use (Electricity) over time
- Albania
- Cameroon
How they compare
Cameroon currently reports 900.64 TJ against 870.57 TJ in Albania, a difference of 30.07 TJ.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was Albania ahead.
Albania ranks 72nd and Cameroon ranks 70th of 89 countries.
Across the 3 decades both report, Albania averaged higher in 2 and Cameroon in 1.
Head to head by decade
| Decade | Albania | Cameroon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 659.03 TJ | 504 TJ | 155.03 TJ | Albania |
| 2010s | 907.82 TJ | 704.56 TJ | 203.26 TJ | Albania |
| 2020s | 859.64 TJ | 859.7 TJ | 0.063 TJ | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Albania or Cameroon?
- Cameroon, at 900.64 TJ against 870.57 TJ in Albania as of 2023.
- What is the difference in food processing — energy use between Albania and Cameroon?
- 30.07 TJ, with Cameroon ahead.
- How many years of comparable data are there for Albania and Cameroon?
- 16 years are reported by both, from 2008 to 2023.
- How do Albania and Cameroon rank globally for food processing — energy use?
- Albania ranks 72nd and Cameroon ranks 70th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.