Belarus vs Czechia: Food Processing — Energy Use

Belarus
6,234 TJ
in 2023
Czechia
6,803 TJ
in 2023
Belarus rank
41st
Czechia rank
39th

Food Processing — Energy Use over time

  • Belarus
  • Czechia
02.0k4.0k6.0k8.0k199220072023

How they compare

Czechia currently reports 6,803 TJ against 6,234 TJ in Belarus, a difference of 569 TJ.

That makes Czechia's figure about 1.1 times Belarus's.

The two have swapped places 4 times across 31 shared years of data; in 1993 it was Czechia ahead.

Belarus ranks 41st and Czechia ranks 39th of 88 countries.

Czechia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Belarus Czechia Difference Ahead
1990s 3,660 TJ 4,794 TJ 1,133 TJ Czechia
2000s 3,807 TJ 5,661 TJ 1,854 TJ Czechia
2010s 5,621 TJ 5,849 TJ 228.29 TJ Czechia
2020s 6,252 TJ 6,814 TJ 562.66 TJ Czechia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Belarus or Czechia?
Czechia, at 6,803 TJ against 6,234 TJ in Belarus as of 2023.
What is the difference in food processing — energy use between Belarus and Czechia?
569 TJ, with Czechia ahead.
How many years of comparable data are there for Belarus and Czechia?
31 years are reported by both, from 1993 to 2023.
How do Belarus and Czechia rank globally for food processing — energy use?
Belarus ranks 41st and Czechia ranks 39th of 88 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.