Brazil vs Europe: Food Processing — Energy Use
Food Processing — Energy Use over time
- Brazil
- Europe
How they compare
Europe currently reports 579,037 TJ against 115,004 TJ in Brazil, a difference of 464,033 TJ.
That makes Europe's figure about 5.0 times Brazil's.
Across all 8 years both countries report, Europe has been ahead every year.
Brazil ranks 2nd and Europe ranks 3rd of 88 countries.
Europe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Brazil | Europe | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 95,855 TJ | 543,575 TJ | 447,720 TJ | Europe |
| 2020s | 107,193 TJ | 567,788 TJ | 460,595 TJ | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Brazil or Europe?
- Europe, at 579,037 TJ against 115,004 TJ in Brazil as of 2023.
- What is the difference in food processing — energy use between Brazil and Europe?
- 464,033 TJ, with Europe ahead.
- How many years of comparable data are there for Brazil and Europe?
- 8 years are reported by both, from 2016 to 2023.
- How do Brazil and Europe rank globally for food processing — energy use?
- Brazil ranks 2nd and Europe ranks 3rd of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.